Genome-Wide Association Analyses Defined the Interplay between Two Major Loci Controlling the Fruit Texture Performance in a Norwegian Apple Collection (<i>Malus × domestica</i> Borkh.)

Increasing consumption of apples (<i>Malus domestica</i> Borkh.) produced in Norway requires the availability of superior cultivars and extended marketability. Favorable texture and slow softening are important traits for consumer appreciation and postharvest performance. Apple texture has been well...

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Autori principali:	Liv Gilpin, Fabrizio Costa, Dag Røen, Muath Alsheikh
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2024-10-01
Serie:	Horticulturae
Soggetti:	apple postharvest fruit texture texture retention crispness storability
Accesso online:	https://www.mdpi.com/2311-7524/10/10/1049
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