Shake-harvested grapefruit … type of removal … fruit injury … pruning
Coachella valley grapefruit have been successfully shake harvested with a removal rate of 90 to 98%. The inertia limb shaker developed by USDA personnel will remove the most fruit with the least damage when operated in short bursts of five to eight strokes at 325 to 350 cycles per minute, with a 3%-...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
University of California Agriculture and Natural Resources
1973-09-01
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| Series: | California Agriculture |
| Online Access: | https://californiaagriculture.org/article/112138-shake-harvested-grapefruit-type-of-removal-fruit-injury-pruning |
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