A Comparison of Spectral Preprocessing Methods and Their Effects on Nutritional Traits in Cowpea Germplasm

ABSTRACT Cowpea (Vigna unguiculata L. (Walp)) is a multipurpose legume, which has good nutritional properties. Nutritional parameters assessed conventionally can be labour intensive, costly and time taking for germplasm screening. Near‐infrared reflectance spectroscopy (NIRS) is a rapid and nondestr...

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Bibliografiske detaljer

Principais autores:	Siddhant Ranjan Padhi, Racheal John, Kuldeep Tripathi, Dhammaprakash Pandhari Wankhede, Tanay Joshi, Jai Chand Rana, Amritbir Riar, Rakesh Bhardwaj
Format:	Artigo
Sprog:	Inglês
Udgivet:	Wiley 2024-06-01
Serier:	Legume Science
Fag:	legume MPLS regression multiplicative scatter correction nutrition standard normal variate with detrending
Online adgang:	https://doi.org/10.1002/leg3.229
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