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Risks and Benefits of Feeding Enterostomy Creation During Minimally Invasive Esophagectomy: A Propensity‐Weighted Analysis Using the Japanese National Clinical Database

ABSTRACT Background Feeding enterostomy is commonly created during minimally invasive esophagectomy (MIE); however, its short‐term impact remains unclear. Methods We analyzed 19 054 patients who underwent MIE for esophageal or esophagogastric junction cancer during 2019–2022. Inverse probability of...

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Autori principali: Eisuke Booka, Shinya Hirakawa, Hisateru Tachimori, Koji Tanaka, Hideki Ueno, Yasue Kimura, Ken Shirabe, Hiroya Takeuchi
Natura: Artigo
Lingua:Inglês
Pubblicazione: Wiley 2026-07-01
Serie:Annals of Gastroenterological Surgery
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Accesso online:https://doi.org/10.1002/ags3.70216
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