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Nature‐based strategies to regenerate the functioning and biodiversity of vineyards

Abstract Grapevine is one of the most important perennial fruit crops worldwide. Historically, vineyards were compatible with soil conservation practices and multitrophic biodiversity, but vineyards are now generally eroded and biologically impoverished, making them more susceptible to pests and dis...

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Principais autores: Raúl Ochoa‐Hueso, Emma Cantos‐Villar, Belén Puertas, Juan F. Aguiar del Rio, Ignacio Belda, Manuel Delgado‐Baquerizo, Victoria Fernández, Antonio Gallardo, José L. García‐Morales, Teresa Garde‐Cerdán, Luis Gonzaga‐Santesteban, Cristina Lazcano, Isabel M. Liberal, Lilia Serrano‐Grijalva, Germán Tortosa, Ramón Casimiro‐Soriguer
Formato: Artigo
Idioma:Inglês
Publicado em: Wiley 2024-03-01
coleção:Journal of Sustainable Agriculture and Environment
Assuntos:
ecological transition of agriculture
nature‐based solutions
plant health
soil health
sustainable viticulture
Acesso em linha:https://doi.org/10.1002/sae2.12088
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