Investigation of a foodborne disease outbreak caused by Clostridium perfringens in Guizhou Province and pathogen tracing
ObjectiveEpidemiological investigation of a foodborne disease outbreak triggered by Clostridium perfringens in a school in Guiyang， traceability analysis of etiologic foods and pathogens， and exploration of the application of the new technology of whole genome sequencing in the traceability of foodb...
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| Главные авторы: | , , , , , , , , , , , |
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| Формат: | Artigo |
| Язык: | Chinês |
| Опубликовано: |
The Editorial Office of Chinese Journal of Food Hygiene
2024-05-01
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| Серии: | Zhongguo shipin weisheng zazhi |
| Предметы: | |
| Online-ссылка: | https://www.zgspws.com/zgspwszz/article/html/202405007 |
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