Association of hypertension and plant-based dietary patterns on cognitive impairment: a nationwide cohort study in China
This study investigated the association of hypertension with cognitive impairment and determined whether better adherence to plant-based diet (PBD) patterns may modify the association. We analyzed 4485 elderly individuals with normal cognition at baseline from the Chinese Longitudinal Healthy Longev...
Gorde:
| Egile Nagusiak: | , , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Tsinghua University Press
2024-11-01
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| Saila: | Food Science and Human Wellness |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.sciopen.com/article/10.26599/FSHW.2023.9250037 |
| Etiketak: |
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