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Clarifying the critical differences between the enzymatic stromal vascular fraction and the mechanically derived stromal vascular tissue or nanofat for spinal cord injury applications

Abstract This letter aims to address the increasing confusion surrounding the concepts and terminology of enzymatically derived stromal vascular fraction (eSVF) and mechanically processed adipose tissue, which is often referred to as stromal vascular tissue (mSVT) or nanofat. Although these products...

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Autori principali: Caroline Nonnarath, Nicolas Serratrice
Natura: Artigo
Lingua:Inglês
Pubblicazione: BMC 2026-04-01
Serie:Stem Cell Research & Therapy
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Accesso online:https://doi.org/10.1186/s13287-026-04956-z
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