Anomeric modification of carbohydrates using the Mitsunobu reaction
The Mitsunobu reaction basically consists in the conversion of an alcohol into an ester under inversion of configuration, employing a carboxylic acid and a pair of two auxiliary reagents, mostly triphenylphosphine and a dialkyl azodicarboxylate. This reaction has been frequently used in carbohydrate...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Beilstein-Institut
2018-06-01
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| Series: | Beilstein Journal of Organic Chemistry |
| Assuntos: | |
| Acceso en liña: | https://doi.org/10.3762/bjoc.14.138 |
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