Effect of omega‐3 fatty acids on cardiovascular disease risk: A systematic review and meta‐analysis with meta‐regression

Abstract Objective We aimed to determine if omega‐3 fatty acid (FA) supplementation significantly reduces cardiovascular (CV) events in patients with established CV disease or at high CV risk. Methods We conducted a comprehensive literature search on PubMed, Embase and Cochrane CENTRAL. The results...

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Detalhes bibliográficos

Principais autores:	Jishanth Mattumpuram, Muhammad Talha Maniya, Ayesha Noman, Craig Albert Luke Fernandes, Muhammad Faez Tahir, Rafay Khan, Mohammad Hamza, Vikash Jaiswal, Kamran Ali, Brijesh Sathian, Javed Iqbal, Asraf Hussain
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Wiley 2025-12-01
Colecção:	Clinical and Translational Discovery
Assuntos:	cardiovascular disease docosahexaenoic acid eicosapentaenoic acid fatty acids omega‐3
Acesso em linha:	https://doi.org/10.1002/ctd2.70094
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