Nutritional value of ensiled Guizotia abyssinica (L. f.) Cass. (Noug: Niger) treated with salt, molasses, urea or barley

The research aimed to assess the nutritional value of ensiled Guizotia abyssinica (L. f.) Cass. (GA), also known as Noug or Niger, when treated with various additives, including urea, salt, molasses, and barley. The eight treatment groups were as follows: (I) GA forage without any supplementation (c...

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Bibliografische Detailangaben

1. Verfasser:	Ayşe Gül Filik
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	PeerJ Inc. 2025-04-01
Schriftenreihe:	PeerJ
Schlagworte:	Niger Relative feed value Relative forage quality Silage additives Sustainability Guizotia abbysinica (L. f.) Cass.
Online-Zugang:	https://peerj.com/articles/19267.pdf
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