Sugar-Free Dark Chocolate Consumption Results in Lower Blood Glucose in Adults With Diabetes
Diabetes is characterized by an impaired ability to appropriately control blood glucose. Postprandial hyperglycemia, in particular, is associated with complications in people with type 1 diabetes (T1D) and type 2 diabetes (T2D). The objective of this study was to determine how sugar-free dark chocol...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
SAGE Publishing
2022-02-01
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| coleção: | Nutrition and Metabolic Insights |
| Acesso em linha: | https://doi.org/10.1177/11786388221076962 |
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