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High-resolution transcriptomics of stem and storage root vascular cambia highlight regulatory processes for xylem parenchyma differentiation in cassava

Abstract Due to their high carbohydrate content, the storage roots of cassava are an important food source for hundreds of millions of people worldwide. In contrast to the woody stems of the plant, the xylem of the storage roots produces mainly starch-rich storage parenchyma cells and only few trach...

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Autors principals: David Rüscher, Uwe Sonnewald, Wolfgang Zierer
Format: Artigo
Idioma:Inglês
Publicat: BMC 2025-12-01
Col·lecció:BMC Genomics
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Accés en línia:https://doi.org/10.1186/s12864-025-12076-w
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