Possible Roles of Rhizospheric and Endophytic Microbes to Provide a Safe and Affordable Means of Crop Biofortification

Biofortification has been used to improve micronutrient contents in crops for human consumption. In under-developed regions, it is important to fortify crops so that people can obtain essential micronutrients despite the limited variety in their diets. In wealthy societies, fortified crops are regar...

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Hlavní autoři:	Yee-Shan Ku, Hafiz Mamoon Rehman, Hon-Ming Lam
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2019-11-01
Edice:	Agronomy
Témata:	biofortification plant growth-promoting bacteria endophytes arbuscular mycorrhizal fungi sustainable agriculture plant–microbe interaction
On-line přístup:	https://www.mdpi.com/2073-4395/9/11/764
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