ENTOMOPHAGY: ARE INSECTS SAFE FOR HUMAN FOOD?
Edible insects are a promising product for the Russian food market. This is due to their high nutritional value, the presence of essential amino acids, useful omega‑3 and omega‑6 polyunsaturated fatty acids. The balanced content of macro- and microelements in the composition of such a product allows...
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| Principais autores: | , , |
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| Format: | Artigo |
| Sprog: | Russo |
| Udgivet: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2022-03-01
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| Serier: | Пищевые системы |
| Fag: | |
| Online adgang: | https://www.fsjour.com/jour/article/view/151 |
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