Barriers and facilitators to dietary change while aiming to reduce free sugar intakes: framework analysis based on intervention, time for change, and success at 12 weeks
This study aimed to identify barriers and facilitators to reducing free sugar intakes while participants were in the process of attempting to do this. Sixty-two adults with free sugar intakes >5% total energy intake; participants in a randomised controlled trial examining the effects of three differ...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Cambridge University Press
2026-01-01
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| Col·lecció: | Journal of Nutritional Science |
| Matèries: | |
| Accés en línia: | https://www.cambridge.org/core/product/identifier/S2048679026101189/type/journal_article |
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