Fructooligosaccharides (FOS) differentially modifies the in vitro gut microbiota in an age-dependent manner
IntroductionFructooligosaccharides (FOS) are well-known carbohydrates that promote healthy gut microbiota and have been previously demonstrated to enhance levels of Bifidobacterium and Lactobacillus. Its bifidogenic properties are associated with positive health outcomes such as reduced obesity and...
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| Principais autores: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
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Frontiers Media S.A.
2023-01-01
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| Series: | Frontiers in Nutrition |
| Assuntos: | |
| Acceso en liña: | https://www.frontiersin.org/articles/10.3389/fnut.2022.1058910/full |
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