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Mechanistic and Machine Learning Modeling of Microwave Heating Process in Domestic Ovens: A Review

The domestic microwave oven has been popularly used at home in heating foods for its rapid heating rate and high power efficiency. However, non-uniform heating by microwave is the major drawback that can lead to severe food safety and quality issues. In order to alleviate this problem, modeling of m...

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Autori principali: Ran Yang, Jiajia Chen
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2021-08-01
Serie:Foods
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Accesso online:https://www.mdpi.com/2304-8158/10/9/2029
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