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GREEN TEA MITIGATES STREPTOZOTOCIN-INDUCED DIABETIC MICE THROUGH ANTI-FIBROTIC ACTIVITY AND MODULATION OF PROINFLAMMATORY CYTOKINES

This research was planned to assess the protective effect of green tea extract (GTE) in STZ-induced diabetes in mice. Seventy-five female albino mice were used. Mice randomly allocated into five groups of 15 mice in each as follows: group 1 (control), group 2 (STZ, diabetic), group 3 (green tea + S...

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Detalhes bibliográficos
Principais autores: Hend Salah, Eman Moussa, Mustafa Atta, Samaa El. Bakr, Foad Farrag, Ahmed Hafez
Formato: Artigo
Idioma:Inglês
Publicado em: University of Ljubljana Press (Založba Univerze v Ljubljani) 2019-03-01
coleção:Slovenian Veterinary Research
Acesso em linha:https://journals.uni-lj.si/slovetres/article/view/24837
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