Nutrient Digestibility of Soybean Meal Products Based on In Vitro Procedures for Pigs
The present work aimed to assess the nutrient digestibility of soybean meal (SBM) products based on in vitro procedures. Two-step and three-step in vitro assays were performed to mimic the digestion and absorption of nutrients in the digestive tracts of growing swine. The two-step in vitro method wa...
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| Główni autorzy: | , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI AG
2023-08-01
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| Seria: | Agriculture |
| Hasła przedmiotowe: | |
| Dostęp online: | https://www.mdpi.com/2077-0472/13/8/1631 |
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