Impact of different omega-3 fatty acid sources on lipid, hormonal, blood glucose, weight gain and histopathological damages profile in PCOS rat model

Abstract Background Omega-3 fatty acids (Ω-3 PUFAs) may help to improve health status in polycystic ovarian syndrome (PCOS) by reducing numerous metabolic disorders (insulin sensitivity, hyperinsulinemia, lipid profile, obesity and inflammation). To evaluate the current objective, 16 weeks (6 weeks...

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Principais autores:	Fiza Komal, Muhammad Kamran Khan, Muhammad Imran, Muhammad Haseeb Ahmad, Haseeb Anwar, Usman Ali Ashfaq, Nazir Ahmad, Amna Masroor, Rabia Shabir Ahmad, Muhammad Nadeem, Mahr Un Nisa
Format:	Artigo
Jezik:	Inglês
Izdano:	BMC 2020-09-01
Serija:	Journal of Translational Medicine
Teme:	PCOS Infertility Ω-3 fatty acids Flaxseed oil Fish oil
Online dostop:	http://link.springer.com/article/10.1186/s12967-020-02519-1
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