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A pilot study exploring the impacts of COVID-19 on small-scale direct marketing farmers in Northwest Arkansas and their responses to the pandemic

The COVID-19 pandemic has led to many disruptions and challenges in local and national food systems in America. Many farms and market gardens were forced to innovate quickly and take action to survive ongoing disruption as these businesses struggled with finances and distribution of products among...

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Главные авторы: Laura Florick, Chul Park
Формат: Artigo
Язык:Inglês
Опубликовано: Lyson Center for Civic Agriculture and Food Systems 2022-11-01
Серии:Journal of Agriculture, Food Systems, and Community Development
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Online-ссылка:https://www.foodsystemsjournal.org/index.php/fsj/article/view/1117
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