Thermal microclimate assessment in dairy cow milking parlors: Seasonal variations in temperature-humidity index and implications for heat stress
Background and Aim: Rising global temperatures and increasing humidity levels are intensifying the risk of heat stress (HS) in high-yielding dairy cattle. The temperature–humidity index (THI) is a standard metric for evaluating thermal stress in livestock. This study aimed to assess seasonal and diu...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Veterinary World
2025-07-01
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| Серии: | Veterinary World |
| Предметы: | |
| Online-ссылка: | https://www.veterinaryworld.org/Vol.18/July-2025/22.pdf |
| Метки: |
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