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Comparative Analysis of Bacterial Community Structures and Functions in Chaste Honey Produced by Sympatric Apis cerana and Apis mellifera

To clarify how bee species shape the taxonomic structure and functional potential of honey bacterial communities, this study employed 16S rRNA high-throughput sequencing to analyze the diversity, composition, and predicted functions of the bacterial communities in mono-floral chaste honey produced b...

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Bibliografski detalji
Glavni autor: GUO Jing, HUANG Xiao, SHENG Xiaohong, WANG Xin, XUE Sijia
Format: Artigo
Jezik:Inglês
Izdano: China Food Publishing Company 2026-05-01
Serija:Shipin Kexue
Teme:
Online pristup:https://www.spkx.net.cn/fileup/1002-6630/PDF/2026-47-9-015.pdf
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