Ultrasonic Extraction of Antioxidants from Chinese Sumac (Rhus typhina L.) Fruit Using Response Surface Methodology and Their Characterization

For the first time, response surface methodology (RSM) using a Box-Behnken Design (BBD) was employed to optimize the conditions for ultrasonic assisted extraction (UAE) of antioxidants from Chinese sumac (Rhus typhina L.) fruits. Initially, influencing factors such as liquid-solid ratio, duration of...

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Detalles Bibliográficos

Principais autores:	Jixiang Lai, Huifang Wang, Donghui Wang, Fang Fang, Fengzhong Wang, Tao Wu
Formato:	Artigo
Idioma:	Inglês
Publicado:	MDPI AG 2014-06-01
Series:	Molecules
Assuntos:	Rhus typhina L. antioxidant phenolics pyranoanthocyanin ultrasonic assisted extraction response surface methodology
Acceso en liña:	http://www.mdpi.com/1420-3049/19/7/9019
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