Nudge to nobesity I: Minor changes in accessibility decrease food intake
Very small but cumulated decreases in food intake may be sufficient to erase obesity over a period of years. We examine the effect of slight changes in the accessibility of different foods in a pay-by-weight-of-food salad bar in a cafeteria serving adults for the lunch period. Making a food slightly...
Gardado en:
| Principais autores: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Cambridge University Press
2011-06-01
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| Series: | Judgment and Decision Making |
| Assuntos: | |
| Acceso en liña: | https://www.cambridge.org/core/product/identifier/S1930297500001935/type/journal_article |
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