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The Impact of Coffee, Matcha, Protein Drinks, and Water Storage on the Microhardness and Color Stability of a Nano-Ceramic Hybrid Composite CAD/CAM Blank

This study aimed to evaluate the effect of popular beverages, coffee, matcha, and protein isolate, on the microhardness and color stability of feldspar glass ceramic (VB) and nano-ceramic hybrid composite (GD) CAD/CAM materials. Three hundred specimens were prepared and divided into control and imme...

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Auteurs principaux: Hanin E. Yeslam, Atheer Alkhaldi, Ghadah Alshehri, Maher S. Hajjaj
Format: Artigo
Langue:Inglês
Publié: MDPI AG 2025-11-01
Collection:Journal of Functional Biomaterials
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Accès en ligne:https://www.mdpi.com/2079-4983/16/12/444
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