HEALTH BENEFITS OF SOME VIABLE AND NONVIABLE MICROORGANISMS
In Vitro Cholesterol reducing ability, β- galactosidase, antioxidant, antitumor and antibacterial activity of L. acidophilus La-5,L. casei - 01, L. helveticus Lh. B 02, B. bifidum Bb-12, K. lactis NRRL Y- 8279 and Sacch. cerevisiae DSMZ 70 449 were investigated.Results obtained showed that all stra...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Árabe |
| Publicado em: |
Mansoura University, Faculty of Agriculture
2009-07-01
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| coleção: | Journal of Food and Dairy Sciences |
| Acesso em linha: | https://jfds.journals.ekb.eg/article_115384_db7f690527c84512a0fd7f7b332267f4.pdf |
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