The effect of chenodeoxycholic acid inclusion in a plant-based diet on the crosstalk between gut microbiota and bile acids in tilapia
Chenodeoxycholic acid (CDCA), a key component of fish bile acids, has been widely confirmed to promote growth performance and increase the diversity of intestinal flora. This study systematically investigated the effects of dietary CDCA supplementation (75–300 mg/kg) on hepato-intestinal health and...
שמור ב:
| Principais autores: | , , , , , , , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Elsevier
2025-12-01
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| סדרה: | Aquaculture Reports |
| נושאים: | |
| גישה מקוונת: | http://www.sciencedirect.com/science/article/pii/S2352513425006040 |
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