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Differential effects of low or high-fat dairy and fat derived from dairy products on MASLD

Background & Aims: Metabolic dysfunction-associated steatotic liver disease (MASLD) is strongly related to nutrition. However, only a few human and animal studies have tested the association between MASLD and dairy consumption and the effect of milk fat on liver damage. Therefore, we aimed at te...

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Detaylı Bibliyografya
Asıl Yazarlar: Oren Tirosh, Michal Verman, Dana Ivancovsky-Wajcman, Laura Sol Grinshpan, Naomi Fliss-Isakov, Muriel Webb, Oren Shibolet, Revital Kariv, Shira Zelber-Sagi
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Elsevier 2024-11-01
Seri Bilgileri:JHEP Reports
Konular:
Online Erişim:http://www.sciencedirect.com/science/article/pii/S2589555924001988
Etiketler: Etiketle
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