The Effect of Carbon Sources on Carotenoid Synthesis by the Novel <i>Rhodococcus corynebacterioides</i> TAO1
The financial feasibility of microbial carotenoid synthesis can be markedly improved by using widely available and renewable carbon sources. In this study, different carbon sources including molasses, were tested as carbon sources for <i>Rhodococcus corynebacteioides</i> TAO1. The effect of differen...
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| Главные авторы: | , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2025-10-01
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| Серии: | Fermentation |
| Предметы: | |
| Online-ссылка: | https://www.mdpi.com/2311-5637/11/10/599 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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