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New Zealand White does’ milking methodology and milk composition in Brazil

Abstract The objective of this work was to develop a milking methodology and to determine the nutrients of New Zealand White does’ milk. Two experiments were carried out. The first one used five multiparous does and five milk collections - 1st, 7th, 14th, 21st and 28th day. For milking, an electric...

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主要な著者: Silvio Mayke Leite, Eriem Micaela Gonçalo Sena Santos, Mariana Regolin Almeida, Natalia Oliva, Gabriella Goulart Stevanato, João Pedro Nunes Gasque, Magali Soares dos Santos Pozza, Ricardo Vianna Nunes, Leandro Dalcin Castilha
フォーマット: Artigo
言語:Inglês
出版事項: Embrapa Informação Tecnológica 2026-04-01
シリーズ:Pesquisa Agropecuária Brasileira
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オンライン・アクセス:http://www.scielo.br/pdf/pab/v61/1678-3921-pab-61-e03644.pdf
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