Evaluation of Phenolic Compounds and Carotenoids Content and Mycotoxins Occurrence in Grains of Seventeen Barley and Eight Oat Cultivars Grown under Organic Management

In recent decades, organic farming based on natural means and methods of production is gaining more and more popularity. It is due to the growing awareness of the society regarding the harmfulness of chemicals used in intensive agriculture, which influences the growing interest of both producers and...

詳細記述

書誌詳細

主要な著者:	Renata Kazimierczak, Dominika Średnicka-Tober, Danuta Leszczyńska, Anna Nowacka, Ewelina Hallmann, Marcin Barański, Klaudia Kopczyńska, Bogusław Gnusowski
フォーマット:	Artigo
言語:	Inglês
出版事項:	MDPI AG 2020-09-01
シリーズ:	Applied Sciences
主題:	barley cultivars oat cultivars organic production phenolic compounds carotenoids mycotoxins
オンライン･アクセス:	https://www.mdpi.com/2076-3417/10/18/6369
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