Sustainable Extraction and Multimodal Characterization of Fungal Chitosan from <i>Agaricus bisporus</i>

Biologically derived polymers, such as chitosan, have gained attention as sustainable alternatives to synthetic materials for food and biomedical applications. Fungal-derived chitosan offers notable advantages over crustacean-based chitosan, including a renewable origin and lower allergenic potentia...

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Autors principals:	Inês C. G. Sousa, Samiris C. Teixeira, Marinaldo V. de Souza, Maria B. M. Conde, Gabriela R. Bailon, Samuel H. S. Cardoso, Leandro D. Araújo, Eduardo B. de Oliveira, Sukarno O. Ferreira, Taíla V. de Oliveira, Nilda de F. F. Soares
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2025-08-01
Col·lecció:	Foods
Matèries:	fungal chitosan extraction biopolymers
Accés en línia:	https://www.mdpi.com/2304-8158/14/16/2785
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