The Application of Cameras in Precision Pig Farming: An Overview for Swine-Keeping Professionals
Pork is the meat with the second-largest overall consumption, and chicken, pork, and beef together account for 92% of global meat production. Therefore, it is necessary to adopt more progressive methodologies such as precision livestock farming (PLF) rather than conventional methods to improve produ...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2021-08-01
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| Col·lecció: | Animals |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2076-2615/11/8/2343 |
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