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Bio-additives from glycerol acetylation with acetic acid: Chemical equilibrium model

In this work, the chemical equilibrium of glycerol (G) acetylation with acetic acid (AA) to form mono- (MAG), di- (DAG) and tri- (TAG) acetylglycerols has been studied. These compounds are biodegradable and renewable options as high-quality bio-additives to improve the antiknock properties and the v...

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Principais autores: Federico M. Perez, Martín N. Gatti, Nora N. Nichio, Francisco Pompeo
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2022-09-01
Serier:Results in Engineering
Fag:
Biomass
Glycerol
Acetic acid
Esterification
Chemical equilibrium
Gibbs free energy minimization
Online adgang:http://www.sciencedirect.com/science/article/pii/S2590123022001724
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