Mapping of the adherence to the planetary health diet in 11 European countries: comparison of different diet quality indices as a result of the PLAN’EAT project
IntroductionThe Planetary Health Diet (PHD) is a nutritional approach integrating public health and environmental sustainability aspects. This study, conducted within the European PLAN’EAT project, aimed to assess adherence to PHD in 11 European countries.MethodsThree dietary quality indices were us...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2025-09-01
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| Col·lecció: | Frontiers in Nutrition |
| Matèries: | |
| Accés en línia: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1645824/full |
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