Women farmers’ behavior and drudgery in adopting indigenous traditional millet production practices for sustainable food system in the Eastern Ghats of Southern India

Millets have been grown for ages and are an important staple crop in arid and semi-arid regions under adverse weather conditions. The traditional practices of millet cultivation, resulting in lower yields, need to be replaced with improved practices. Millets are known for their ecological resilience...

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Principais autores:	Rajendra R. Chapke, A. Kalaisekar, C. Tara Satyavathi, D. Balakrishna, Peddiveeti Laxmiprasanna
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Frontiers Media S.A. 2026-01-01
coleção:	Frontiers in Sustainable Food Systems
Assuntos:	indigenous traditional knowledge millet production practices women farmers adoption behavior drudgery reduction tribal agriculture
Acesso em linha:	https://www.frontiersin.org/articles/10.3389/fsufs.2025.1707209/full
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