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Improved fisheries management and aquaculture growth align with fewer shocks to Australian seafood production

Summary: Sudden losses or shocks to food production can impact food security as well as local industries and livelihoods. To build more resilient food systems, understanding the trends and drivers of shocks is crucial. We analyzed shocks in 195 fisheries and aquaculture production time series in Aus...

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Uloženo v:
Hlavní autoři: Zoë A. Doubleday, Jasper Willoughby, Jasmin C. Martino, Richard S. Cottrell, Jessica A. Gephart
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2024-07-01
Edice:Cell Reports Sustainability
Témata:
shock events
food security
food resilience
seafood
fisheries management
aquaculture growth
On-line přístup:http://www.sciencedirect.com/science/article/pii/S2949790624002064
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