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The cholesterol-lowering effect of unripe Rubus coreanus is associated with decreased oxidized LDL and apolipoprotein B levels in subjects with borderline-high cholesterol levels: a randomized controlled trial

Abstract Background Rubus coreanus (R. coreanus) possesses properties that may decrease cholesterol levels. Methods The effects of unripe R. coreanus (uRC) consumption on low-density lipoprotein (LDL) and total cholesterol levels related to decreased circulating apolipoprotein (Apo) B and oxidized L...

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Библиографические подробности
Главные авторы: Jung Min Cho, Jisuk Chae, Sa Rang Jeong, Min Jung Moon, Ki-Chan Ha, Sunoh Kim, Jong Ho Lee
Формат: Artigo
Язык:Inglês
Опубликовано: BMC 2020-07-01
Серии:Lipids in Health and Disease
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Online-ссылка:http://link.springer.com/article/10.1186/s12944-020-01338-z
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