Risk Assessment of the Dietary Phosphate Exposure in Taiwan Population Using a Total Diet Study

Phosphorus and calcium are essential nutrients for the human body. However, excessive intake of phosphates and a low calcium:phosphorus ratio can lead to disorders in calcium-phosphorus metabolism, kidney disease, or osteoporosis. In this study, a total diet study (TDS) was used. The total phosphoru...

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Autores principales:	Min-Pei Ling, Jun-Da Huang, Huai-An Hsiao, Yu-Wei Chang, Yi-Ting Kao
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	MDPI AG 2020-10-01
Colección:	Foods
Materias:	calcium intake phosphate phosphorus risk assessment total diet study
Acceso en línea:	https://www.mdpi.com/2304-8158/9/11/1574
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