Need for a nutrition-specific scientific paradigm for research quality improvement
Nutrition science has been criticised for its methodology, apparently contradictory findings and generating controversy rather than consensus. However, while certain critiques of the field are valid and informative for developing a more cogent science, there are also unique considerations for the st...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BMJ Publishing Group
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| Serier: | BMJ Nutrition, Prevention & Health |
| Online adgang: | https://nutrition.bmj.com/content/early/2023/07/17/bmjnph-2023-000650.full |
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