Characterization of Palm Fatty Acid Distillate and Soybean Deodorized Distillate for Biodiesel Production

Palm fatty acid distillate (PFAD) and soybean deodorized distillate (SDD) are two prominent byproducts in the vegetable oil industry; hence, the objective of this paper was to characterize the physicochemical properties of palm fatty acid distillate (PFAD) and soybean deodorized distillate (SDD) bi...

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Autors principals:	A. O. Esan, B. A. Babalola, Y. A. Raji, M. A. Oladigbolu, G. Q. Ajao, I. T. Olawoore, A. D. Adeyemi
Format:	Artigo
Idioma:	Inglês
Publicat:	Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2024-05-01
Col·lecció:	Journal of Applied Sciences and Environmental Management
Matèries:	Palm fatty acid distillate; soybean deodorized distillate; biodiesel; energy
Accés en línia:	https://www.ajol.info/index.php/jasem/article/view/270902
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