DETERMINATION OF THE GLYCOALKALOIDS CONTENT FROM POTATO TUBERCULES (SOLANUM TUBEROSUM)

Determinations concerning the glycoalkaloids content were made over four potato varieties (Hansa, Sieglinde, Nicola and Linda) obtained from a private German source, country in which potatoes are cultivated and consumed frequently. Potatoes have been cultivated in classic conditions, as well as in b...

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Principais autores:	NORGIA WIDMANN, M. GOIAN, I. IANCULOV, DELIA DUMBRAVĂ, CAMELIA MOLDOVAN
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Agroprint Timisoara 2023-11-01
סדרה:	Scientific Papers Animal Science and Biotechnologies
נושאים:	potato glycoalkaloids solanine chaconine solanidine lyophilisation
גישה מקוונת:	https://spasb.ro/index.php/public_html/article/view/1921
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!