Deep-Processing Service and Pricing Decisions for Fresh Products with the Rate of Deterioration
The mismatch between supply and demand for fresh products and those that can potentially lead to the risk of spoilage has posed huge losses for industrial companies. To reduce the risk of spoilage of fresh products, some firms have attempted to adopt a deep-processing service to alleviate the imbala...
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| Автори: | , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2022-02-01
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| Серія: | Mathematics |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/2227-7390/10/5/745 |
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