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Characteristics of Black Ginseng (<i>Panax ginseng</i> C.A. Mayer) Production Using Ginseng Stored at Low Temperature after Harvest

Ginseng processing often involves multiple drying and heat treatments. Ginseng is typically processed within one week of harvesting or is stored at low temperatures to prevent spoilage. Black ginseng (BG) is manufactured by repeating the heat treatment and drying process of ginseng several times. We...

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Autors principals: Hyo Bin Oh, Ji Won Lee, Da Eun Lee, Soo Chang Na, Da Eun Jeong, Dae Il Hwang, Young Soo Kim, Chung Berm Park
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2021-02-01
Col·lecció:Metabolites
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Accés en línia:https://www.mdpi.com/2218-1989/11/2/98
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