Effects of <italic>Lactobacillus plantarum</italic> addition on silage quality and <italic>in vitro</italic> rumen fermentation characteristics of rice straw
The experiment aimed to investigate the effects of the addition of <italic>Lactobacillus plantarum</italic> on the silage quality of rice straw and its <italic>in vitro</italic> ruminal fermentation characteristics. Rice straw was used as the raw material, and different amounts of <italic>Lactobacil...
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| Principais autores: | , |
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| Format: | Artigo |
| Jezik: | Chinês |
| Izdano: |
Editorial Department of Feed Research
2024-07-01
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| Serija: | Siliao yanjiu |
| Teme: | |
| Online dostop: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.13.005 |
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