Butyrate Supplementation at High Concentrations Alters Enteric Bacterial Communities and Reduces Intestinal Inflammation in Mice Infected with <named-content content-type="genus-species">Citrobacter rodentium</named-content>

ABSTRACT Butyrate is a short-chain fatty acid by-product of the microbial fermentation of dietary fermentable materials in the large intestine; it is the main energy source for enterocyte regeneration, modulates the enteric microbial community, and contributes to increasing host health via mechanism...

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Egile Nagusiak:	Janelle A. Jiminez, Trina C. Uwiera, D. Wade Abbott, Richard R. E. Uwiera, G. Douglas Inglis
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	American Society for Microbiology 2017-08-01
Saila:	mSphere
Gaiak:	butyrate Citrobacter rodentium inflammation intestine mice microbiota
Sarrera elektronikoa:	https://journals.asm.org/doi/10.1128/mSphere.00243-17
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