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Overcoming Tribal Boundaries: The Biocultural Heritage of Foraging and Cooking Wild Vegetables among Four Pathan Groups in the Gadoon Valley, NW Pakistan

The foraging and consumption of wild food plants is a long-standing tradition in many parts of the world and their importance in promoting food security has become more widely debated in recent years. The current study aimed to document, analyze, and interpret the traditional knowledge of non-cultiv...

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Bibliografische gegevens
Hoofdauteurs: Sheharyar Khan, Wahid Hussain, Sulaiman, Sikandar Shah, Hidayat Hussain, Ahmed E. Altyar, Mohamed L. Ashour, Andrea Pieroni
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI AG 2021-06-01
Reeks:Biology
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Online toegang:https://www.mdpi.com/2079-7737/10/6/537
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