Trends in energy and nutrient supply in Ethiopia: a perspective from FAO food balance sheets
Abstract Background Ethiopia is the second-most populous country in Africa. Although most people still live in rural areas, the urban population is increasing. Generally, urbanisation is associated with a nutrition transition and an increase in risk factors for non-communicable diseases (NCDs). The...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMC
2019-08-01
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| Col·lecció: | Nutrition Journal |
| Matèries: | |
| Accés en línia: | http://link.springer.com/article/10.1186/s12937-019-0471-1 |
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